Manipulation of pH Shift to Enhance the Growth and Antibiotic Activity of <i>Xenorhabdus nematophila</i>

<table>Two-stage batch fermentation with pH shifted from 6.5 to 7.5 after 24 h fermentation. Dry cell weight (DCW) (■), glucose (▲), and antibiotic activity (♦).</table>

BioMed Research International

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Figure 5

Figure 5: Manipulation of pH Shift to Enhance the Growth and Antibiotic Activity of <i>Xenorhabdus nematophila</i> 

BioMed Research International

Manipulation of pH Shift to Enhance the Growth and Antibiotic Activity of Xenorhabdus nematophila

Figure 5