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BioMed Research International
Volume 2013, Article ID 289285, 11 pages
Research Article

Grappling the High Altitude for Safe Edible Bamboo Shoots with Rich Nutritional Attributes and Escaping Cyanogenic Toxicity

1Institute of Bioresources and Sustainable Development (IBSD), Takyelpat, Imphal, Manipur 795001, India
2Department of Biochemistry, University of Yaoundé I, BP 812, Yaoundé, Cameroon
3Department of Biotechnology, Burdwan University, Golapbag More, West Bengal 713104, India
4AJC Bose Indian Botanic Garden, Botanical Survey of India, Botanic Garden, Howrah 711103, India

Received 18 June 2013; Accepted 3 October 2013

Academic Editor: Kuo-Chen Chou

Copyright © 2013 Sayanika Devi Waikhom et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Supplementary Material

Table S1 shows qualitative and quantitative morphological descriptors. Table S2 shows list of primers use for performing random amplified polymorphic DNA analysis. Figure S1 shows RAPD gel profile using OPA-04 primer. Figure S2 shows sequence alignment entropy generated in BioEdit [19]. Table S3 shows principal component analysis for interrelatedness between nutritional attributes. Figure S3 shows comparative profile of point mutation at trnL-F intergenic spacer. Figure S4 shows test of homogeneity of substitution patterns between sequences.

  1. Supplementary Material