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Strains | Strategies | Products | Substrates | Reference |
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E. coli KJ071 | Deletion of LDH, ADHE, FOCA-PFLB, MGSA, PTA-ACKA. | 33.1 g L−1 succinate, 69.2 g L−1 malate | Glucose | [8] |
E. coli KJ073 | Deletion of LDH, ADHE, FOCA-PFLB, MGSA, POXB, PTA-ACKA. | 78.9 g L−1 succinate, 15.8 g L−1 malate | Glucose | [8] |
E. coli SBS990MG | Deletion of LDH, ADHE, PTA-ACKA. Overexpression of PYC and AAT | 1.22 g L−1 isoamyl acetate, 5.37 g L−1 succinate | Glucose and isoamyl alcohol | [9] |
E. coli QZ1112 | Deletion of SDHA, POXB, PTA-ACKA. Overexpression of PHBCAB | 24.6 g L−1 succinate, 4.95 g L−1 polyhydroxybutyrate | Glucose | [10] |
E. coli KNSP1 | Deletion of FADR, PTAS, ATOC, FADA, SDHA, PTA-ACKA. Overexpression of PHAC1 | 21.07 g L−1 succinate, 0.54 g L−1 3-hydroxyoctanoate + 3-hydroxydecanoate | Glycerol and fatty acid | [49] |
K. pneumoniae LDH526 | Deletion of LDH | 102.1 g L−1 1,3-propanediol, 13.8 g L−1 succinate | Glycerol | [50] |
K. pneumoniae CICC 10011 | Enhanced CO2 level in the medium | 77.1 g L−1 2,3-butanediol, 28.7 g L−1 succinate | Glucose | [51] |
A. succinogenes ATCC 55618 | Fractional treatment and separate utilization for succinate production. | 64 g L−1 succinate, glucoamylase | Wheat | [52] |
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