Cecropia pachystachya: A Species with Expressive In Vivo Topical Anti-Inflammatory and In Vitro Antioxidant Effects

Figure 1

HPLC fingerprint chromatogram of the methanol extract of C. pachystachya leaves (CPM). The peaks were indicating as follows: (1) chlorogenic acid; (2) isoorientin; (3) orientin. Peaks 4, 5, and 6 are of nonidentified flavonoids. DAD 330 nm was used.