Effect of Algae and Plant Lectins on Planktonic Growth and Biofilm Formation in Clinically Relevant Bacteria and Yeasts

<table>Effects of lectins on the number of viable cells in the biofilms of<i> Staphylococcus aureus</i> JKD6008 (a);<i> Staphylococcus epidermidis</i> CECT231 (b);<i> Pseudomonas aeruginosa</i> ATCC10145 (c) and<i> Klebsiella oxytoca</i> ATCC13182 (d). <svg height="13.95" id="M5" style="vertical-align:-0.30096pt" version="1.1" viewbox="0 0 66.324997 13.95" width="66.324997" xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink">
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</svg> relative to control.</table>

BioMed Research International

fig4

Figure 4

Figure 4: Effect of Algae and Plant Lectins on Planktonic Growth and Biofilm Formation in Clinically Relevant Bacteria and Yeasts 