BioMed Research International / 2014 / Article / Fig 6

Research Article

The Study of Interactions between Active Compounds of Coffee and Willow (Salix sp.) Bark Water Extract

Figure 6

Isobole curves for 50% inhibition of lipid peroxidation (LPO) of coffee and willow mixtures: (a) coffee with S. myrsinifolia; (b) coffee with S. purpurea. EC50-extract concentration (mg/mL) provided 50% of activity based on a dose-dependent mode of action.

Article of the Year Award: Outstanding research contributions of 2020, as selected by our Chief Editors. Read the winning articles.