Research Article
Characterization and Potential Use of Cuttlefish Skin Gelatin Hydrolysates Prepared by Different Microbial Proteases
Table 1
Proximate composition (g/100 g dry matter) and mineral content (μg/g) of CSGHs.
| | Alcalase-CSGH | NH1-CSGH | A26-CSGH | A21-CSGH |
| Moisture (%) | | | | | Ash (%) | | | | | Fat (%) | | | | | Protein (%) | | | | | Mineral content (g/g) | | | | | Ca2+ | 74d | 84b | 96a | 77.1c | Na+ | 360b | 384.4a | 334.5c | 390.7a | K+ | 827d | 1100.2a | 990c | 1021b | Mg2+ | 104a | 95b | 101a | 95b | Cl− | 168b | 170c | 169.1b | 190.1a | | 25.5d | 33.6b | 34.4a | 32.4c | | 36.5a | 24d | 31.5b | 29.3c |
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Different letters in the same line indicate significant differences ().
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