Cytotoxicity of Probiotics from Philippine Commercial Dairy Products on Cancer Cells and the Effect on Expression of <i>cfos</i> and <i>cjun</i> Early Apoptotic-Promoting Genes and <i>Interleukin-1<i>β</i></i> and <i>Tumor Necrosis Factor-<i>α</i></i> Proinflammatory Cytokine Genes

<table>Isolated colonies of stock probiotic<i> Lactobacillus </i>spp. from (a) Bear Brand, (b) Nido, and (c) Yakult cultured in deMan, Rogosa, and Sharpe (MRS) agar medium after incubation for 24 hours at 37°C and 5% CO<sub>2</sub>.</table>

BioMed Research International

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Figure 1

Figure 1: Cytotoxicity of Probiotics from Philippine Commercial Dairy Products on Cancer Cells and the Effect on Expression of <i>cfos</i> and <i>cjun</i> Early Apoptotic-Promoting Genes and <i>Interleukin-1<i>β</i></i> and <i>Tumor Necrosis Factor-<i>α</i></i> Proinflammatory Cytokine Genes 

Figure 1 | Cytotoxicity of Probiotics from Philippine Commercial Dairy Products on Cancer Cells and the Effect on Expression of cfos and cjun Early Apoptotic-Promoting Genes and Interleukin-1β and Tumor Necrosis Factor-α Proinflammatory Cytokine Genes 