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BioMed Research International
Volume 2014 (2014), Article ID 580626, 9 pages
http://dx.doi.org/10.1155/2014/580626
Research Article

Oral and Intraperitoneal Administration of Quercetin Decreased Lymphocyte DNA Damage and Plasma Lipid Peroxidation Induced by TSA In Vivo

1Department of Nutritional Science, Chung Shan Medical University, No. 110 Section Jianguo North Road, Taichung 40201, Taiwan
2Department of Nutrition, Hungkuang University, No. 34 Chung Chie Road, Shalu, Taichung County 43302, Taiwan
3Department of Beauty Science, Chienkuo Technology University, Changhua 50094, Taiwan
4Graduate Institute of Veterinary Pathology, College of Veterinary Medicine, National Chung Hsing University, Taichung 40227, Taiwan
5Department of Nutrition, Chung Shan Medical University Hospital, Taichung 40201, Taiwan

Received 23 December 2013; Accepted 27 March 2014; Published 23 April 2014

Academic Editor: Chia-Chien Hsieh

Copyright © 2014 Shu-Ting Chan et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Shu-Ting Chan, Yi-Chin Lin, Cheng-Hung Chuang, Rong-Jen Shiau, Jiunn-Wang Liao, and Shu-Lan Yeh, “Oral and Intraperitoneal Administration of Quercetin Decreased Lymphocyte DNA Damage and Plasma Lipid Peroxidation Induced by TSA In Vivo,” BioMed Research International, vol. 2014, Article ID 580626, 9 pages, 2014. doi:10.1155/2014/580626