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BioMed Research International
Volume 2014, Article ID 746859, 10 pages
http://dx.doi.org/10.1155/2014/746859
Research Article

Molecular Identification and Quantification of Tetracycline and Erythromycin Resistance Genes in Spanish and Italian Retail Cheeses

1Departamento de Microbiología y Bioquímica, Instituto de Productos Lácteos de Asturias (IPLA-CSIC), Paseo Río Linares s/n, Villaviciosa, 33300 Asturias, Spain
2Dipartimento di Biotecnologie, Università Degli Studi di Verona, Strada Le Grazie, 15, 37134 Verona, Italy

Received 4 July 2014; Revised 21 August 2014; Accepted 27 August 2014; Published 11 September 2014

Academic Editor: Gundlapally S. Reddy

Copyright © 2014 Ana Belén Flórez et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Supplementary Material

Supplementary Table 1 summarizes updated tetracycline and erythromycin resistance genes which were compiled for designing primers for the qPCR analyses. Nucleotide sequences were downloaded from the GenBank database and aligned with one another using Mega 5 Software.

  1. Supplementary Material