Cross-Comparison of Leaching Strains Isolated from Two Different Regions: Chambishi and Dexing Copper Mines

Figure 1

Influence of initial pH and temperature on cell growth and iron oxidation rates of the Chambishi strains (solid lines) and Dexing strains (long dash lines). Effect of pH on (a) cell growth and (b) iron oxidation rates of the isolates; effect of temperature on (c) cell growth and (d) iron oxidation rates of the different leaching strains.

(a)

(b)

(c)

(d)