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BioMed Research International
Volume 2014 (2014), Article ID 810209, 6 pages
http://dx.doi.org/10.1155/2014/810209
Research Article

Quantitative Analysis of Pork and Chicken Products by Droplet Digital PCR

Technical Center for Animal, Plant and Food Inspection and Quarantine, Shanghai Entry-Exit Inspection and Quarantine Bureau of China, No. 1208, Minsheng Road, Pudong New Area, Shanghai 200135, China

Received 25 June 2014; Revised 15 August 2014; Accepted 15 August 2014; Published 27 August 2014

Academic Editor: Gerhard Litscher

Copyright © 2014 Yicun Cai et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Yicun Cai, Xiang Li, Rong Lv, et al., “Quantitative Analysis of Pork and Chicken Products by Droplet Digital PCR,” BioMed Research International, vol. 2014, Article ID 810209, 6 pages, 2014. doi:10.1155/2014/810209