Research Article

Improvement of Starch Digestion Using α-Amylase Entrapped in Pectin-Polyvinyl Alcohol Blend

Table 1

Composition of the reactors in trials of starch hydrolysis in artificial bovine rumen (in vitro).

ReactorBovine rumen (mL)Ruminal buffer solution (mL)Corn grain (g) Pectin/PVA/amylase (g)
0.25%1.25%

0.25%400160080200
1.25%400160080020
Standard40016008000

Ruminal buffer composition (g L−1): 10 g KH2PO4, 0.5 g MgSO4 7 H2O, 0.5 g NaCl, 0.1 g CaCl2 2 H2O, 0.5 g Urea, 15 g Na2CO3, and 1.0 g Na2S 9 H2O.