BioMed Research International / 2015 / Article / Tab 2

Research Article

Antioxidant, Hepatoprotective Potential and Chemical Profiling of Propolis Ethanolic Extract from Kashmir Himalaya Region Using UHPLC-DAD-QToF-MS

Table 2

IC50 (half maximal inhibitory concentration)  in vitro antioxidant values of propolis from Kashmir Himalaya.

IC50 (g/mL)Reference IC50 (g/mL)

DPPH scavenging52.16 ± 6.390.985Vitamin C11.28 ± 5.230.998
scavenging74.62 ± 5.230.973Chrysin51.02 ± 3.630.989
scavenging34.77 ± 4.230.991Quercetin42.54 ± 5.100.997

Each value was presented as the mean ± S.E.M; .