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BioMed Research International
Volume 2015, Article ID 394871, 8 pages
http://dx.doi.org/10.1155/2015/394871
Research Article

Moderate Dietary Supplementation with Omega-3 Fatty Acids Does Not Impact Plasma Von Willebrand Factor Profile in Mildly Hypertensive Subjects

1Inflammation and Healing Research Cluster, University of the Sunshine Coast, Maroochydore, 4556 QLD, Australia
2School of Health and Sport Sciences, University of the Sunshine Coast, Maroochydore, 4556 QLD, Australia
3School of Science and Engineering, University of the Sunshine Coast, Maroochydore, 4556 QLD, Australia
4School of Nursing and Midwifery, University of the Sunshine Coast, Maroochydore, 4556 QLD, Australia

Received 13 July 2014; Revised 28 September 2014; Accepted 28 October 2014

Academic Editor: Karsten Weylandt

Copyright © 2015 Corinna S. Bürgin-Maunder et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Corinna S. Bürgin-Maunder, Peter R. Brooks, Deborah Hitchen-Holmes, and Fraser D. Russell, “Moderate Dietary Supplementation with Omega-3 Fatty Acids Does Not Impact Plasma Von Willebrand Factor Profile in Mildly Hypertensive Subjects,” BioMed Research International, vol. 2015, Article ID 394871, 8 pages, 2015. https://doi.org/10.1155/2015/394871.