Research Article
DHA and EPA Content and Fatty Acid Profile of 39 Food Fishes from India
Table 9
DHA, EPA, and DHA + EPA (mg/100 g wet wt.) content of some important food fishes studied.
| | Fish species | DHA | EPA | DHA + EPA | | (mg/100 g wet wt.) |
| | Ailia coila | | — | | | Amblypharyngodon mola | | | | | Cyprinus carpio | | — | | | Crassostrea madrasensis | | | | | Epinephelus spp. | | | | | Etroplus suratensis | | | | | Fenneropenaeus indicus | | | | | Gudusia chapra | | — | | | Katsuwonus pelamis | — | | | | Lates calcarifer | | | | | Leiognathus splendens | | | | | Neolissochilus hexagonolepis | | | | | Oncorhynchus mykiss | | | | | Penaeus monodon | | | | | Perna viridis | | | | | Puntius sophore | | | | | Schizothorax richardsonii | | | | | Sardinella longiceps | | | | | Sperata seenghala | | | | | Tenualosa ilisha | | | | | Tor putitora | | | | | Trichiurus lepturus | | | | | Xenentodon cancila | | — | |
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—, not detected.
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