Prevalence and Antimicrobial Resistance of Salmonella Isolated from Animal-Origin Food Items in Gondar, Ethiopia

Table 3

Antimicrobial resistance profiles of Salmonella isolates recovered from animal-origin food items.

Antimicrobial tested	Number of resistant isolates from food samples				Total ()
	Minced meat ()	Raw meat ()	Raw egg ()	Raw milk ()
Amoxicillin (AML)	1 (100)	0	1 (20)	1 (100)	3 (30)
Ampicillin (AMP)	0	0	1 (20)	1 (100)	2 (20)
Cephalothin (KF)	1 (100)	1 (33.3)	0	0	2 (20)
Ceftriaxone (CRO)	0	0	0	0	0
Gentamicin (CN)	0	1 (33.3)	0	0	1 (10)
Nalidixic acid (NA)	0	0	2 (40)	0	2 (20)
Nitrofurantoin (F)	1 (100)	1 (33.3)	2 (40)	0	4 (40)
Sulfamethoxazole-trimethoprim (SXT)	1 (100)	1 (33.3)	2 (40)	0	4 (40)
Tetracycline (TE)	1 (100)	3 (100)	4 (80)	1 (100)	9 (90)