Perilla Oil Has Similar Protective Effects of Fish Oil on High-Fat Diet-Induced Nonalcoholic Fatty Liver Disease and Gut Dysbiosis

Figure 1

Fish oil and perilla oil consumption reversed HFD-induced hepatic steatosis. Effects of HFD, FOH, and POH on (a) body weight, (b) liver weight, (c) liver/body weight ratio, (d) serum TG, (e) serum TCH, (f) serum LDL-c, and (g) hepatic H&E staining were shown. Data were presented as mean ± SEM, . , 0.01, 0.001, respectively.

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