Influence of Supplementation of Vegetable Oil Blends on Omega-3 Fatty Acid Production in Mortierella alpina CFR-GV15

Figure 2

Multiple sequence alignment of Mortierella alpina CFR-GV15 different temperature depending on gene expression of omega-3 desaturase. The deduced amino acid sequence of M. alpina omega-3 desaturase was subjected to BLAST analysis, after which the closest relatives of gene expression were selected and aligned using ClustalW.