Research Article
Influence of Supplementation of Vegetable Oil Blends on Omega-3 Fatty Acid Production in Mortierella alpina CFR-GV15
Table 4
Effect of selective blend oil LSO : GCO oil and incubation at low temperature after 4th to 9th day of ALA bioconversion efficiency in M. alpina CFR-GV15.
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| LSO: GCO: linseed oil and garden cress seed oil and SYM: starch yeast extract medium. Values are expressed as mean () SD. Values in the same column that do not share the same alphabetic superscripts are significantly different at ≤ 0.05. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||