Research Article
Characterization of Exopolysaccharide Produced by Streptococcus thermophilus CC30
Table 1
Emulsifying activity (EA)
of extracellular polysaccharide with different concentrations under different vegetable oils and hydrocarbons.
| Hydrocarbon/oil | EPS mg/mL | % EA | Emulsifying index | | | |
| Petrol | 0.5 | | 61.1 ± 2.6 | 65.48 ± 3.5 | 65.48 ± 3.5 | 1 | 54.95 ± 2.4 | 56.89 ± 2.4 | 69.33 ± 3.7 | 64.17 ± 1.7 | 1.5 | 54.95 ± 2.5 | 61.1 ± 2.6 | 60.71 ± 5.0 | 65.47 ± 1.6 |
| Diesel | 0.5 | 48.48 ± 4.2 | 54.68 ± 2.2 | 54.54 ± 0 | 59.43 ± 2.6 | 1 | 48.48 ± 4.3 | 53.02 ± 2.1 | 54.54 ± 1 | 56.3 ± 2.4 | 1.5 | 62.11 ± 2.1 | 54.68 ± 2.2 | 49.24 ± 1.0 | 46.91 ± 2.0 |
| Kerosene | 0.5 | 53.12 ± 4.4 | 54.83 ± 0 | 53.12 ± 0 | 53.97 ± 1.2 | 1 | 53.12 ± 4.4 | 51.61 ± 0 | 53.12 ± 0 | 54.83 ± 0 | 1.5 | 53.12 ± 4.4 | 48.48 ± 0 | 52.41 ± 3.4 | 51.47 ± 2.0 |
| Coconut oil | 0.5 | 21.66 ± 2.3 | 31.58 ± 0.7 | 34.99 ± 2.3 | 34.99 ± 2.3 | 1 | 24.24 ± 0 | 40.6 ± 0 | 37.87 ± 6.4 | 43.08 ± 0.9 | 1.5 | 31.81 ± 2.1 | 56.3 ± 2.4 | 50.9 ± 3.4 | 46.96 ± 2.1 |
| Palm oil | 0.5 | 51.66 ± 2.3 | 55.17 ± 0 | 53.39 ± 2.5 | 56.15 ± 1.3 | 1 | 51.66 ± 2.3 | 55.17 ± 0 | 49.99 ± 4.7 | 49.99 ± 4.7 | 1.5 | 54.99 ± 2.3 | 52.47 ± 1.2 | 56.72 ± 2.6 | 56.72 ± 2.6 |
| Sunflower oil | 0.5 | 58.16 ± 0.1 | 56.66 ± 0 | 53.33 ± 4.7 | 53.33 ± 4.7 | 1 | 58.06 ± 0 | 56.66 ± 0 | 56.3 ± 2.4 | 56.3 ± 2.4 | 1.5 | 50.80 ± 1.1 | 53.12 ± 0 | 51.56 ± 2.2 | 51.56 ± 2.2 |
| Xylene | 0.5 | 56.44 ± 2.2 | 56.44 ± 2.2 | 47.72 ± 3.2 | 46.91 ± 2.0 | 1 | 62.35 ± 0.2 | 53.22 ± 2.2 | 50.8 ± 1.1 | 50.08 ± 1.1 | 1.5 | 47.62 ± 1.0 | 49.99 ± 2.2 | 51.60 ± 4.5 | 49.19 ± 1.1 |
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Values are mean ± standard deviation (). Subscript indicates hours of incubation with solvent/oil.
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