Production and Partial Characterization of <i>α</i>-Amylase Enzyme from<i> Bacillus</i> sp. BCC 01-50 and Potential Applications

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td class="align_left">Washing agent </td><td class="align_center">% of starch contents in washout </td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td class="align_left">Tap water as control</td><td class="align_center">11.23</td></tr><tr><td class="align_left">Crude amylase</td><td class="align_center">43.28</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

Washing performance with water and crude amylase produced from <i>Bacillus</i> sp. BCC 01-50.

BioMed Research International

tab2

Table 2

Table 2: Production and Partial Characterization of <i>α</i>-Amylase Enzyme from<i> Bacillus</i> sp. BCC 01-50 and Potential Applications 

BioMed Research International

Production and Partial Characterization of α-Amylase Enzyme from Bacillus sp. BCC 01-50 and Potential Applications

Table 2