Endophytic Actinomycetes from Tea Plants (Camellia sinensis): Isolation, Abundance, Antimicrobial, and Plant-Growth-Promoting Activities

Figure 1

The abundance of actinobacterial isolates from different tea cultivars and tissues. (a) The abundance of actinomycete isolates recovered from different cultivars. The bar graph shows the total number of samples from each cultivar and the total number of actinomycetes isolated from each cultivar. (b) The abundance of actinomycete isolates recovered from different tissues. The bar graph shows the total number of samples from each tissue and the total number of actinomycetes isolated from each tissue.

(a)

(b)