Research Article
Evaluation of the Spermatogenic Activity of Polyherbal Formulation in Oligospermic Males
Table 2
Standardization of polyherbal formulation (capsule).
| Name of Test | Observations |
| Organoleptic characteristics | | Description | Grayish brown colored Powder filled in blue cap/red body, 0 sized capsule | Color | Grayish brown | Odor | Characteristics | Taste | Slightly Sweet | Physicochemical Parameters | | pH | 7.6 | Moisture Contents (%) | 1.04 | Average Weight (mg) | 251 | Weight Variations (Mean ± SEM) | 249-253 | Loss on drying (%) | 1.2 | Total ash (%) | 6.54 | Water soluble ash (%) | 3.85 | Acid-insoluble ash (%) | 1.4 | Ethanol Soluble Extractive value (%) | 19.45 | Methanol Extractive value (%) | 15.02 | Water Soluble Extractive value (%) | 13.34 | Toxicological Parameters | | Arsenic (ppm) | 1.0 ppm | Lead (ppm) | 0.5 ppm | Total microbial count NMT 1000 cfu/g | 105 cfu/g | Yeasts and molds | Nil | Presence of E. coli | Absent | Presence of Streptococcus | Absent | Presence of Salmonella | Absent | Presence of Pseudomonas | Absent |
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