Polyphenol Polymerization by an Alternative Oxidative Microbial Enzyme and Characterization of the Biological Activity of Oligomers

Table 5

Conditions of reaction utilized for the obtained oligomers.

Compound	Conc. EPI	Enz.	EtOH	mL
P1	3.44 mM	1 mg HRP	20%	20
P2	3.44 mM	0.01 mg HPI	5%	1
P3	3.44 mM	0.01 mg HRP	5%	1
P4	3.44 mM	0.01 mg HRP	5%	20
P5	0.69 mM	0.05 mg HPI	20%	2.5
P6	3.44 mM	0.01 mg HPI	5%	1

volume.  mL of H₂O₂ added.  mL of H₂O₂ added.