Research Article
Analysis of Current Status on a New Public Health Nutrition Service Pattern in China: A Nutrition Outpatient Clinic-Based Study
Table 1
Demographics of the patients attending the nutrition clinical center (n=1014).
| | Demographics | No. (%) of patients |
| | Sex | | | Male | 483(47.6) | | Female | 531(52.4) | | Age (years) | | | 0- <18 | 281(27.7 ) | | 18-64 | 669(66.0) | | ≥65 | 64(6.3) | | BMI categories | | | Underweight | 222(21.9) | | Normal weight | 455(44.9) | | Overweight | 114(11.2) | | Obesity | 223(22.0) | | Region | | | Urban | 947(93.4) | | Rural | 67(6.6) | | Education (years) | | | 0 | 119(11.7) | | 0-6 | 121(11.9) | | 7-12 | 609(60.1) | | >12 | 165(16.3) | | Ethnic group (nationalities) | | | Han | 989(97.5) | | Others | 25(2.5) |
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BMI, body mass index.
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