Research Article
Studies on the Interaction between Three Small Flavonoid Molecules and Bovine Lactoferrin
Figure 1
The fluorescence quenching spectra of BLF in the presence of different concentrations of three flavonoids. ((a) The fluorescence quenching spectra of BLF in the presence of different concentrations of LTL. (b) The fluorescence quenching spectra of BLF in the presence of different concentrations of QCT. (c) The fluorescence quenching spectra of BLF in the presence of different concentrations of NGN. =1.0 × 10−6mol/L, a-i: = = =(0,1,2,3,3,5,6,7,8)×10−6 mol⋅L−1, T=300K, pH=7.4, λex=280nm.)
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