Research Article
Time-Course Comparative Metabolite Profiling under Osmotic Stress in Tolerant and Sensitive Tibetan Hulless Barley
Table 1
Classification of the 679 detected metabolites in hulless barley accessions into major classes.
| Groups | Number of Compounds detected | Groups | Number of Compounds detected |
| Phenolamides | 31 | Amino acid derivatives | 57 | Coumarins | 14 | Alkaloids | 6 | Quinate and its derivatives | 20 | Phytohormones | 19 | Carbohydrates | 15 | Glycerolipids | 18 | Flavone | 58 | Glycerophospholipids | 35 | Lipids fatty acids | 19 | Nucleotide and its derivatives | 55 | Flavone C-glycosides | 43 | Indole derivatives | 9 | Others | 31 | Amino acids | 28 | Flavonol | 24 | Anthocyanins | 4 | Nicotinic acid derivatives | 4 | Vitamins | 17 | Tryptamine derivatives | 9 | Benzoic acid derivatives | 13 | Organic acids | 66 | Terpenoids | 4 | Cholines | 5 | Catechin derivatives | 3 | Flavonolignan | 10 | Flavanone | 19 | Hydroxycinnamoyl derivatives | 30 | Alcohols and polyols | 4 | Pyridine derivatives | 2 | Isoflavone | 7 |
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