BioMed Research International / 2018 / Article / Fig 7

Research Article

Effects of Diacetyl Flavoring Exposure in Mice Metabolism

Figure 7

Peroxynitrite levels and SOD final activity in male and female control groups and groups treated with 300 mg/kg/day of diacetyl. (a) Peroxynitrite levels in male and female control groups and groups treated with 300 mg/kg/day of diacetyl. (b) SOD final activity in male and female control groups and groups treated with 300 mg/kg/day of diacetyl. groups with statistical difference (ANOVA and Posttest Bonferroni) from female control group (p < 0.0001). Values expressed as mean ± SEM. # groups with statistical difference (ANOVA and Posttest Bonferroni) from male control groups (p < 0.0001). Values expressed as mean ± SEM.
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