Human Embryonic Stem Cell-Derived Neural Lineages as In Vitro Models for Screening the Neuroprotective Properties of Lignosus rhinocerus (Cooke) Ryvarden

Table 1

Chemical compositions of L. rhinocerus sclerotial extracts.

Extracts	Total Carbohydrate	Total Protein	Total Phenolic Content
	(mg glucose/g extract)	(mg protein/g extract)	(mg GAE/g extract)
HA	797.86 ± 54.89	113.96 ± 6.97	13.01 ± 0.53
CA	300.22 ± 34.72	164.46 ± 6.48	16.01 ± 0.21
RT	446.95 ± 13.27	177.02 ± 2.62	16.85 ± 0.26
ME	237.07 ± 24.08	159.31 ± 0.78	20.87 ± 0.75

Results were expressed as mean ± SEM of triplicate measurements (n = 3). Total phenolic content is expressed as mg gallic acid equivalents (GAE) in 1 g extract. Different letters in the same column (a – c) represent significant difference between means (P < 0.05).