The Mechanism of Phillyrin from the Leaves of Forsythia suspensa for Improving Insulin Resistance

Figure 2

(a) Effects of phillyrin on glucose consumption in IR adipocytes, (b) effects of FEA on glucose consumption in IR adipocytes, and (c) effects of RFG on glucose consumption in IR adipocytes. Data are presented as means ± SD, n = 6. < 0.001 versus blank group; ^###P < 0.001, ^##P < 0.01, and ^#P < 0.5 versus model group.

(a)

(b)

(c)