BioMed Research International / 2019 / Article / Tab 1

Clinical Study

Prebiotic Effect of Lycopene and Dark Chocolate on Gut Microbiome with Systemic Changes in Liver Metabolism, Skeletal Muscles and Skin in Moderately Obese Persons

Table 1

Baseline values.

BASELINE CHARACTERISTICS OF THE ENROLLED VOLUNTEERS
(Mean +/- SD)
Groups
IIIIIIIVV

Number of Patients66666

Males32433

Females34233

Age61.8±5.956.2±5.956.1±5.852.1±5.163.2±6.1

Light/Moderate Smokers11111

Body Mass Index in kg/m232.1±2.432.7±3.333.8±3.531.1±3.231.8±2.9

Fasting Glucose mmol/dL6.1±0.426.0±0.455.7±0.495.4±0.435.5±0.56

Total Cholesterol mg/dL185 ± 14.3181 ± 15.2175 ± 14.7187 ± 16.2180 ± 13.9

Triglycerides mg/dl135±14.9136±13.8136±13.8127±13.1122±13.5

LDL mg/dL144±11.8143±12.7121±12.2137±13.6131±12.1

HDL mg/dL41.9±3.246.5±4.451.2±4.749.8±4.444.0±4.4

Pulse rate per min66.7±4.267.7±3.565.2±3.470.5±3.966.6±5.1

Blood Pressure

Systolic112±5.5123±7.4117±6.9124±8.5118±6.7

Diastolic77.6±4.478.7±5.077.6±4.476.7±4.679±5.6