Research Article

Preliminary Study on the Effect of Bacillus amyloliquefaciens TL on Cecal Bacterial Community Structure of Broiler Chickens

Table 4

Difference in the abundance of nine bacterial genera among the control, antibiotic, and probiotic groups, as determined on day 21 (in the antibiotic group, n = 7; in the probiotic and control groups, n = 8).

TaxaRelative abundance value
GeneraCPAP vs. CA vs. CP vs. A
(Mean% ± SD)(Mean% ± SD)(Mean% ± SD)

Faecalibacterium7.44 ± 0.0106.61 ± 0.0117.56 ± 0.015n.s.n.s.n.s.
Bacteroides20.24 ± 0.0162.55 ± 0.0181.02 ± 0.005n.s.
Oscillospira1.34 ± 0.0023.19 ± 0.0042.65 ± 0.001n.s.
Parabacteroides2.82 ± 0.0080.0097 ± 0.0100.013 ± 0.000n.s.
Ruminococcus0.82 ± 0.0001.62 ± 0.0021.69 ± 0.003n.s.
Butyricicoccus0.62 ± 0.0021.74 ± 0.0021.51 ± 0.002n.s.
Mucispirillum1.43 ± 0.0050.117 ± 0.0010.0125 ± 0.000
Anaeroplasma0.09 ± 0.0001.21 ± 0.0041.07 ± 0.004n.s.
Lactobacillus5.11 ± 0.0100.36 ± 0.0020.906 ± 0.002n.s.

n.s. means not significant (); significant (). C = control group; A = chlortetracycline group; P = Bacillus amyloliquefaciens TL group.