Research Article
Technological Properties of Bifidobacterial Strains Shared by Mother and Child
Table 3
Bifidobacterial counts (log cfu/g) in cheeses made with B. breve INIA P734 or B. bifidum INIA P671 as adjunct culture.
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Values are the mean ± SD (n=4). Means in the same row with the same superscript do not differ significantly (P<0.01). |