Review Article

Fruit and Vegetable Intake and the Risk of Chronic Obstructive Pulmonary Disease: A Dose-Response Meta-Analysis of Observational Studies

Table 2

Summary risk estimates of COPD for fruit and vegetable intake by study characteristics.

No. of studiesPooled RR95% CII2 statistic (%) value for heterogeneity

Fruits plus vegetables
All studies80.750.68–0.8446.70.021
Study design
 Cohort40.810.72–0.9253.90.034
 Cross-sectional20.630.48–0.8354.10.088
 Case-control20.590.42–0.8400.592
Continent
 Europe40.690.58–0.8265.40.005
 Asia20.750.64–0.8800.653
 America20.920.77–1.1000.602
Gender
 Both40.640.53–0.7723.30.244
 Male20.780.70–0.8700.712
 Female20.840.66–1.0777.70.004
Exposure measure
 FFQ60.790.70–0.8844.10.050
 Others20.630.48–0.8354.10.088

Fruits
All studies80.720.66–0.791.30.419
Study design
 Cohort40.710.63–0.7900.419
 Cross-sectional20.650.35–1.2156.80.128
 Case-control20.660.40–1.1117.20.272
Continent
 Europe40.670.60–0.7619.60.292
 Asia20.800.66–0.9700.942
 America20.810.63–1.0500.910
Gender
 Both40.760.63–0.9121.60.281
 Male20.730.63–0.8500.795
 Female20.700.54–0.9055.90.132
Exposure measure
 FFQ60.700.63–0.7800.536
 Others20.650.35–1.2156.80.128

Vegetables
All studies80.760.63–0.9266.70.009
Study design
 Cohort40.900.81–1.0000.424
 Cross-sectional20.540.36–0.8356.40.130
 Case-control20.540.33–0.8700.545
Continent
 Europe40.700.53–0.94760.006
 Asia20.640.49–0.8500.899
 America21.030.80–1.3200.657
Gender
 Both40.560.45–0.7100.631
 Male20.830.71–0.9700.698
 Female20.970.84–1.1300.478
Exposure measure
 FFQ60.880.79–0.9831.60.199
 Others20.540.36–0.8356.40.130

COPD: chronic obstructive pulmonary disease; RR: relative risk; CI, confidence interval.