Effect Study of Continuous Monoculture on the Quality of <i>Salvia miltiorrhiza</i> Bge Roots

<div>The HPLC chromatogram of the lipophilic reference compounds of <i>Salvia miltiorrhiza</i>. The peaks are 5 (dihydrotanshinone I), 6 (cryptotanshinone), 7 (tanshinone I), and 8 (tanshinone IIA).</div>

BioMed Research International

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Figure 2: Effect Study of Continuous Monoculture on the Quality of <i>Salvia miltiorrhiza</i> Bge Roots 

BioMed Research International

Effect Study of Continuous Monoculture on the Quality of Salvia miltiorrhiza Bge Roots

Figure 2