Resveratrol Improves Hepatic Redox Status and Lipid Balance of Neonates with Intrauterine Growth Retardation in a Piglet Model

Figure 4

Redox status in the liver of piglets at 21 days of age. (a) PC: protein carbonyl; (b) MDA: malondialdehyde; (c) T-SOD: total superoxide dismutase; (d) GPX: glutathione peroxidase; (e) GSH: reduced glutathione; (f) GR: glutathione reductase; BW: birth weight; RSV: resveratrol; NBW-CON: normal birth weight piglets orally fed with 0.5% carboxymethylcellulose sodium; NBW-RSV: normal birth weight piglets orally fed with 80 mg RSV/kg body weight/d; IUGR-CON: intrauterine growth-retarded piglets orally fed with 0.5% carboxymethylcellulose sodium; IUGR-RSV: intrauterine growth-retarded piglets orally fed with 80 mg RSV/kg body weight/d. The column and its bar represented the means value and standard error, , respectively. Means without a common letter differ significantly ().

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