Research Article

[Retracted] Long-Term Carbohydrate-Containing Late-Evening Snack Significantly Improves the Ratio of Branched Chain Amino Acids to Aromatic Amino Acids in Adults with Liver Cirrhosis due to Hepatitis B

Table 2

Comparison of plasma amino acid profiles between cirrhosis group, chronic hepatitis B group, and healthy control group ().

Amino acid (μmol/L)Cirrhosis group
Chronic hepatitis B group
Healthy control group

TAU3.890.023
ASP10.00<0.001
THR3.400.037
SER4.400.014
GLU9.44<0.001
GLY3.340.038
ALA0.2960.744
GLN2.490.046
CYS57.64<0.001
VAL5.970.003
ILE0.930.396
LEU18.74<0.001
TYR44.21<0.001
PHE42.26<0.001
HIS0.370.688
TRP2.400.096
ORN1.000.371
LYS2.060.132
ARG4.050.020
PRO0.110.897
MET7.250.007
BCAA/AAA83.91<0.001

Abbreviations: TAU: taurine; ASP: aspartic acid; THR: threonine; SER: serine; GLU: glutamic acid; GLY: glycine; ALA: alanine; GLN: glutamine; CYS: cysteine; VAL: valine; LEU: leucine; ILE: isoleucinetyrosine; TYR: tyrosine; PHE: phenylalanine; HIS: histidine; TRP: tryptophan; ORN: ornithine; LYS: lysine; ARG: arginine; PRO: proline; MET: methionine. compared with cirrhosis group; compared with cirrhosis group.