Research Article
Anti-inflammatory and Antioxidant Properties of Finger Millet (Eleusine coracana (L.) Gaertn.) Varieties Cultivated in Sri Lanka
Table 2
DPPH and ABTS cation radical scavenging activities of ethanolic and methanolic extracts of Sri Lankan finger millet varieties.
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Results are presented as (). All scavenging activities are given as IC50 values (μg/ml). Within a column, mean values superscripted with different letters are significantly different at while mean values superscripted with the same letter are not significantly different at . E: ethanolic extract; M: methanolic extract. |