The Role of Methyl-(Z)-11-tetradecenoate Acid from the Bacterial Membrane Lipid Composition in Escherichia coli Antibiotic Resistance

Figure 2

The descriptive statistic correlation between (a) the fatty acids vs. sensitive strains and (c) fatty acids vs. resistant strain presence/absence in the bacterial membrane, where a high significance correlation was registered for (b, c).

(a)

(b)

(c)