In Vitro Evaluation of Extracellular Enzyme Activity and Its Biocontrol Efficacy of Bacterial Isolates from Pepper Plants for the Management of <i>Phytophthora capsici</i>

<div>The maximum likelihood tree showed that the three strains AAUSR23, AAUFE29, and AAULE41 were closely related to <i>Enterobacter hormaechei, Rhizobium sp,</i> and <i>Pseudomonas fluorescens</i>, respectively, and had 100% identity.</div>

BioMed Research International

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Figure 1

Figure 1: In Vitro Evaluation of Extracellular Enzyme Activity and Its Biocontrol Efficacy of Bacterial Isolates from Pepper Plants for the Management of <i>Phytophthora capsici</i> 

Figure 1 | In Vitro Evaluation of Extracellular Enzyme Activity and Its Biocontrol Efficacy of Bacterial Isolates from Pepper Plants for the Management of Phytophthora capsici 