Knowledge, Hygienic Practices, and Toxi-Infectious Risks Associated with Ready-to-Eat Gbeli: A Particular Chip Derived from Cassava (Manihot esculenta Crantz) Tuber Vended in Streets of Abomey-Calavi Municipality, Benin
Table 3
Environment, equipment, and water quality.
Parameter
Characteristic
Frequency
Percentage ()
Material only use for Gbeli production
No Yes
02 90
2.2 97.8
Frequency of equipment cleaning per day
One Two Three
12 80 00
13 86.9 00
Roof of production unit
Outdoor Straw Aluminum sheet Slab sheet
08 68 14 02
8.7 73.9 15.2 2.2
Cleanliness level of production unit
Unclean Clean Very clean
00 88 04
00 95.6 4.3
Water used for washing dishes and as an ingredient
