Antiobesity Activity of Two Polyherbal Formulations in High-Fat Diet-Induced Obese C57BL/6J Mice

Figure 1

Effect of formulations A and B on body weight gains and food efficiency ratio in mice. Mouse body weights were measured every week over the experimental period. (a) Body weight pattern of formulation A. (b) Body weight pattern of formulation B. (c) The cumulative weight gain and (d) food efficiency ratio during the experimental period. The food efficiency ratio (FER) was calculated as follows: (g). The data were shown relative . Statistical significance was calculated using one-way ANOVA followed by Dunnett’s multiple comparisons test. , , and vs. control; ^### vs. normal.

(a)

(b)

(c)

(d)