Green Tea Potentially Ameliorates Bisphenol A-Induced Oxidative Stress: An <i>In Vitro</i> and <i>In Silico</i> Study

<table>Correlation between bisphenol A and different concentration of bisphenol A along with the H<sub>2</sub>O<sub>2</sub> (0.05 mM).</table>

Biochemistry Research International

Figure 7: Green Tea Potentially Ameliorates Bisphenol A-Induced Oxidative Stress: An <i>In Vitro</i> and <i>In Silico</i> Study 