Biochemistry Research International / 2014 / Article / Fig 7

Review Article

Microbial Tyrosinases: Promising Enzymes for Pharmaceutical, Food Bioprocessing, and Environmental Industry

Figure 7

Transfer of tyrosine amino acids into DOPA by the action of tyrosinase in the presence of a reducer. (a) Oxidation of phenol or catechol derivatives into reactive o-quinones using tyrosinase, followed by the grafting of amino-functionalized biomolecules/biopolymer (b).

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