Research Article
Fructose-Induced Carbonyl/Oxidative Stress in S. cerevisiae: Involvement of TOR
Figure 8
The metabolic rate (a) and level of carbonyl/oxidative stress markers: α-dicarbonyl compounds (b) and protein carbonyls (c), in glucose- and fructose-grown S. cerevisiae JK9-3da and its mutants Δtor1, Δtor2, and Δtor1Δtor2. Results are shown as the mean ± SEM (). different from respective values for glucose and type with .
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