In Vitro Determination of Antimicrobial and Hypoglycemic Activities of Mikania cordata (Asteraceae) Leaf Extracts

Table 3

Range of MIC values of the crude aqueous (MDW), methanol (MME), and ethyl acetate (MEA) leaf extracts of M. cordata leaves against the selected human pathogenic microorganisms by broth microdilution method.

Test pathogenic organism	Range of MIC (mg/ml)
	MDW	MME	MEA
B. cereus	2.25 > MIC  > 1.13	1.13 > MIC  > 0.56	1.13 > MIC  > 0.56
S. aureus	1.13 > MIC  > 0.56	1.13 > MIC  > 0.56	1.13 > MIC  > 0.56
E. coli	2.25 > MIC  > 1.13	1.13 > MIC  > 0.56	1.13 > MIC  > 0.56
C. albicans	2.25 > MIC  > 1.13	1.13 > MIC  > 0.56	—