| | Plant source | Location | Major composition |
| | Flower | Indonesia [27] | Dodecanoic acid (32.51%), tetradecanoic acid (16.96%), hexadecenoic acid (9.11%), dodecanoic acid, ethyl ester (7.56%), octanoic acid (7.28%), and ethanol (6.15%) | | Egypt [28] | Nonadecane (37.69%), 1-nonylcycloheptane (18.39), butylated hydroxytoluene (5.91%), and linoleic acid ethyl ester (5.74%) | | Nigeria [10] | Limonene (9.1%), trans-α-bergamotene (8.0%), linalool (7.9%), caryophyllene oxide (7.9%), and (E, E)-α-farnesene (6.6) | | India [11] | Benzyl salicylate (33.98%), benzyl benzoate (12.37%), germacrene (10.30%), and linalool (8.71%) | | Present study | Linalool (23.91%), sulfurous acid, dodecyl 2-propyl ester (23.06%), α-terpineol (10.97%), geraniol (10.47%), and phenylethyl alcohol (8.65%) |
| | Leaf | Nigeria [10] | Linalool (13.20%), n-nonanal (9.60%), phenyl acetaldehyde (8.5%), neryl acetone (5.30%), and n-decanal (5.10%) | | Present study | Hexadecane (11.06%), octadecane (9.72%), tetradecane (8.32%), hexacosane (7.85%), eicosane (7.15%), phytol (6.83%), docosane (6.26%), and 2-methoxy-4-vinyl phenol (5.76%) |
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