Research Article

Neurophysiological Responses to Different Product Experiences

Figure 1

The graphs represent the statistical results for the AW Index values concerning the comparison between the Daily Food and Comfort Food categories. (a) Mean AW values during the visual exploration phase (statistically significant difference ) and (b) mean AW values during the visual and tactile exploration phase (statistically significant difference ). Error bars represent standard error.
(a)
(b)