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Canadian Journal of Gastroenterology
Volume 20, Issue 6, Pages 433-435
http://dx.doi.org/10.1155/2006/574074
Brief Communication

Dermatomyositis Associated with Celiac Disease: Response to a Gluten-Free Diet

Min Soo Song,1 David Farber,2 Alain Bitton,3 Jeremy Jass,4 Michael Singer,5 and George Karpati6

1Department of Internal Medicine, McGill University Health Centre, Montreal, Canada
2Department of Gastroenterology, L’Hôpital Cité-de-la-Santé, Laval, Canada
3Department of Gastroenterology, McGill University Health Centre, Canada
4Department of Pathology, McGill University Health Centre, Canada
5Department of Dermatology, Sir Mortimer B Davis Jewish General Hospital, Canada
6Department of Neurology, McGill University Health Centre, Montreal, Quebec, Canada

Received 15 December 2005; Accepted 4 January 2006

Copyright © 2006 Hindawi Publishing Corporation. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Min Soo Song, David Farber, Alain Bitton, Jeremy Jass, Michael Singer, and George Karpati, “Dermatomyositis Associated with Celiac Disease: Response to a Gluten-Free Diet,” Canadian Journal of Gastroenterology, vol. 20, no. 6, pp. 433-435, 2006. https://doi.org/10.1155/2006/574074.